Fish Slime Coat

The slime coat (mucoprotein coating) is the fish's main defenses against infection and disease. It acts as a shield against disease causing organisms in the fish's external environment.
It also acts as a barrier to prevent loss of internal electrolytes and body fluids.
When even a small portion of the slime coating is removed, the fish will bleed electrolytes from its body into the surrounding water.

 Essential electrolytes necessary for osmoregulation are lost through breaks that may occur in the skin and slime coat, causing dangerous stress. Open wounds and abrasions caused by handling and netting are readily attacked by disease organisms, resulting in further stress and disease.

When a fish is hooked or netted, handled a placed in a stressful situation, such as low oxygen, high carbon dioxide or temperature fluctuations, the slime coating is disturbed, making the fish vulnerable to disease, such as bacterial, fungal and parasitic diseases.
Particularly when fish are shipped in high concentrations in low volumes of water, they are subject to trauma such as being scraped, bitten and otherwise wounded.

Ammonia, a waste product of fish's digestion and respiration, is released into the water containing fish.
Ammonia is also released at high levels by dead fish and decaying food.
At high ammonia levels, the fish are subject to ammonia burns which disturb the slime coating and adversely affect the fish.

Beneath the fish's mucoprotein coating (slime coat) are its scales which can extend to the outer skin surface from the underlying dermal connective tissue. Beneath the scales in a fish's skin is the epidermis, comprising several layers of cells. The fish epidermis is distinguished from mammalian epidermis in that mammals require hardened layers of skin to prevent dehydration, whereas in the aquatic environment, the fish has no need for such protection. Thus, unlike the case in mammals, mitosis is usually seen in the lower layer of the epidermal layer of a fish. Beneath the epidermis of a fish is the dermis comprising fibrous connective tissue interspersed with black pigment cells. The vascular dermal tissue contains a network of capillaries providing nutrient to the skin.

Stress is the number one cause of a deteriorated slime coat.
Below is a list of some of the sources of stress on a fish.

Poor water quality:
Poor water quality can really eat away at the slime coat of a fish. This can come from improper pH, salinity, etc..... The main way to avoid this is to do regular (perhaps monthly) water changes.

Water temperature:
Water temperature is one of the most overlooked problems. While different species of fish require slightly different water temperatures, it is important to make sure that the fluctuations in water temperature are moderate, both throughout the day and year.

Water changes:
Every time you change the water in you tank, you are adding stress to the fish. This comes from both the water removal process, and the introduction of new water that may contain chlorine and be at a different temperature than the aquarium water. Be particularly cautious when doing larger water changes, and make sure to use de-chlorinator to treat the water.

Transportation:
Fish do not enjoy traveling. Transporting fish can have a drastic effect on their slime coat, and often can be a nucleating cause of infection. When introducing new fish into your tank, take special care to acclimate the water temperature of the new fish with the aquarium.

Netting and Handling of fish:
In gathering bait this is the biggest problem you will be faced with.

Some don't are

Don't over crowd your net or holding tank without proper circulation-filtration-aeration.
Don't handle fish / bait anymore than you absolutely have to.
When harvesting, Use the proper size and quality of net to prevent the bait / fish from being gilled.

How to help your fish get their slime coat back.

(1) Aqueous aloe vera gel 5% to about 30%

(2) Sodium carboxymethyl cellulose (cmc) up to about 7.5 g/l (g/L is an abbreviation for grams per litre : - .0265 oz per .28.16 oz) - mucoprotein slime-replacing compound.

(3) Polyvinylpyrrolidone (pvp having the molecular weight of about 40,000 - K-30 available from GAF Corporation) 1.3 to about 25 g/l  (0.046 oz  / 28.16 oz) - mucoprotein slime-replacing compound .

(4) Sodium thiosulfate or asorbic acid 12.5 (.44 oz  to 2.12 oz  /  28.16 oz) to about 60 g/l  - dechlorinator

(5) Ethylenediaminetetraacetic acid (EDTA) 2 g/l (.07oz  / 28.16 oz) - chelating agent.

(6) Tris(hydroxymethyl)aminomethane 0.3 to about 1 g/l ( .001 to .035 oz  / 28.16 oz) - maintain the pH<>Diazolidinyl urea 1.3 to about 4 g/l (.05oz to 1.4 oz  / 28.16 oz) -  preservative

(7) Aloe vera gel ("VERAGEL 1501") 4 liters (1.057) gallons.

(8) Sodium thiosulfate 1400 g (49.38 oz)

(9) Carboxymethyl cellulose 100 g. (3.52oz)

(10) Polyvinylpyrrolidone 400 g. (14.11)

(11) Ethylenediaminetetraacetic acid 40 g. (1.4 oz)

(12) Tris(hydroxymethyl)aminomethane 17 g. ( 0.6 oz)

(13) Diazolidinyl urea 80 g. (2.8 oz) deionized water enough to dilute to a total volume of 40 liters (10.6) gallons

www.arkansas.com  Arkansas Striper Fishing

Privacy Notice   I   Glossary of Fish Terms  I   Site Map

Click Here to Visit!

Home
Arkansas Striped Bass

Striper Pictures

Striper Recipes

Keeping Shad Alive

Keeping Live Bait - Alive and Active

Bait Tanks

Aeration in Bait Tanks

Bait Tank Water Conditioning

Live Bait Tank Water Filtration

Biological Filtration for Bait Tanks

Bio-Wheel Biological Filtering System

Chemical Live Bait Tank Water Filtration

Mechanical Live Bait Tank Water Filtration

Dissolved Oxygen and Shad

Fish Slime Coat