Salt has been scientifically proven to have a number
of benefits for freshwater fish including Shad.
Adding salt properly in holding and transportation tanks will help treat
health problems and water quality problems.
Salt reduces the effects of
stress in shad,
especially during transport and in conserving energy for
physiological emergency purposes, and in countering the
electrolytes disturbances associated with stress-elevated adrenaline and
cortisol levels.
Use of Salt in Transporting and
Handling Shad.
When Shad are transported and handled, they are
forced to expend extra energy for osmoregulation (water balance) unless salt
is added to the transport water.
Shad tend to over-hydrate when held in fresh
water during transporting, due to the influx of water across the gills and into
the bloodstream.
To compensate for this water imbalance, fish pump excess
water back across their gills.
Increasing the salt concentration of the
transport water inhibits this process, making depletion of energy reserves
less likely.
Salt can be added to the transport water to increase salinity
from 0.1 to 0.3 percent (1,000 to 3,000 ppm, or 3.8 to 11.4 g/gal) (
0.134041oz to 0.402123 oz per gal),
minimizing the osmoregulatory stress on shad during transportation.
If fish are being moved from one site to another -- for example, from
a transport tank to tank at a holding site - add salt to
the receiving water.
An easy way to accomplish this is to add a small amount
of water to the receiving tank, then add salt to create a 3 percent solution
(30 ppt or 30,000 ppm); when fish are added to the tank, it should be filled
with water.
Short-term exposure to a high concentration of salt produces an
anti-parasitic effect.
Longer exposure to a lower concentration of salt
helps to stabilize osmoregulation and increase production of the mucus
covering the skin, which may have become damaged during handling.
The presence of salt does not repress stress hormones, it softens the
side effects.
By adding salt you are increasing the salinity of the water to
somewhere between fresh water and sea water (sea water average is 3.5%) which
is called brackish.
After the stress of being caught and handled it is best to let shad recover
in brackish water for 1 - 3 days.
Salt helps shad maintain their proper blood chemistry while under stress.
Sodium chloride (NaCl) is approved for
aquaculture use as an "osmoregulatory
enhancer." Salt can change the osmoregulatory balance (water balance) of
aquatic organisms. It can sometimes be used effectively to control external
parasitic protozoans by placing them in a condition of severe osmoregulatory
shock.
Salt is used as a 0.5% to 1.0% concentration in water as an
indefinite (long-term) treatment or as a 3% concentration in water for 1-10
minutes. Care must be exercised to avoid overtreatment which will place the
fish in the same condition of osmoregulatory shock.
SALT Concentrations for holding Shad in Tanks.
The effects of salt on fish are determined both by salt
concentration and duration of exposure. Seawater contains 3 percent salt by
weight; this is equivalent to 30 parts per thousand (ppt) or 30,000 parts
per million (ppm). Some parasitic infestations of freshwater fish may be
effectively eliminated by dipping fish in a seawater solution for 30 seconds
to 10 minutes, depending on the species. Weaker solutions containing 0.5 to
1.0 percent salt may be used as a bath for several hours to eliminate some
freshwater parasites. Concentrations of 0.1 to 0.3 percent may be used to
enhance mucus production and osmoregulation in freshwater fish during
handling and transport. Very weak salt treatments, measured in ppm, may be
used to control methemoglobinemia in some freshwater fish species.
Freshwater fish use cells in their gills to take in the
salts that they lose to the water, which helps keep their bodies salty.
Adding salt to the water when fish are stressed means that they don't lose
as much salt from their bodies. The principle is much the same as a saline
drip for hospital patients.
Some fish keepers and salt manufacturers recommend adding
salt as a routine permanent treatment. Also using sea salt which is "(98% NaCl ) +
80 other elements (2%) is my choice vs pure salt (sodium chloride 99.9% or refined salt which contain only
0.1 - 0.5% other elements
Stress in Shad
Shad stress out when caught, handled or being chased or
transported. Stress is adrenaline released into the bloodstream. Adrenaline
is followed closely by other steroids such as cortisol, which prepare the
fish for its reaction. The result is raised blood glucose levels, red blood
cell counts, heart and ventilation rates. The digestive processes may
cease temporarily. e.g., escape (Mazeaud and Mazeaud, 1981).
Adrenaline disturbs ion transport at the gill membrane, and both adrenaline
and cortisol cause temporary changes in gill permeability which, in fresh
water, results in dilution of the blood by excessive gain of water, and vice
versa in normal seawater. (Mazeaud et al., 1977; Folmar and Dickhoff, 1980).
Blood levels of calcium, magnesium, sodium, and other
vital
electrolytes are pushed out of normal operating ranges for as much as 24
hours after stress such as being caught in a casting net.
(Wedemeyer, 1972).
Trying to restore physiological and metabolic order diverts precious energy,
which leaves the shad less capable of fighting pathogens. Cortisol elevation
itself suppresses immune system function. (Barton et al., 1987; Maule et al., 1987).
A general recipe may be found in Spotte,
(1970).
Alternately, concentrations of single ions or salts reflecting their
occurrence in natural seawater may serve (for sodium chloride, this will be
of the order 0.5 to one percent in aqueous solution, to achieve a final
salinity of about half that of normal seawater).
The Bulk density of salt approximate (dry, ASTM D 632
gradation) 1.154 (72 lb/ft3) Since 1 ft 3 = 7.48 gallons, the Bulk density of salt converts to 72 lb /
7.48 gal = 9.6 lb/gal.
And 1 gallon = 16 cups, so salt weighs 9.6 lb/gal X gal/16 cup = 0.6 lb/cup
gallon of fresh water is about 8.36 lb
1.0 percent of a gallon of fresh water is 0.0836 lb. For 50 gal: 50 X 0.139 cups = 6.95 cups For 30 gal: 30 X 0.139 cups = 4.17
Conversions of salt dosages
1 pound (lb.) = 454 grams (g)
1,000 g = 1 kilogram (kg)
Once the volume is calculated in cubic feet, the gallons
are determined using these conversions:
1 ft = 7.48 gallons (gal.)
1 acre-foot (1 surface acre x 1 ft. deep) = 325,850 gal. 1 liter (L)= 0.26 gal.
Calculating tank volume is an
important step to effective salt application.
Measurements used to determine volume are usually in feet and/or inches.
The most common shapes of tanks are square, rectangular, or round.
Finding Volume of a square or rectangular raceway, tank or
pond. Volume (Vol.) = Length x width x depth
Example 1:
A rectangular tank is 12 feet (ft.) long, 3 ft.
wide and 3 ft. deep.
What is its volume?
Vol. = 12 ft. x 3 ft. x 3 ft. Vol. = 108
cubic ft.
Finding Volume of a round tank Vol. = 3.14x (radius x radius) x depth
Example 2:
A round tank is 12 ft. in
diameter and 4.5 ft. deep.
What is
its volume?
(Radius = 0.5 x diameter) Vol. = 3.14 x (radius x radius) x
depth Vol. = 3.14 X (6 ft. X 6 ft.) X 4.5 ft. Vol. = 3.14 X 36 Vol. =
508.7 ft
The most commonly used units of measure in
aquaculture is the part per million, commonly referred to as ppm. In percentage calculations, 1% equals 10,000 ppm.
How much salt is needed to make a 2% solution in a round
tank ?
salt needed (g) = 0.00378 g/gal. x 3,805.1 gal. x
20,000 = 287,663g or 633.6 lbs. (287,663g = 633.6 lbs.) 454g/lb.
How much salt is needed to make a 0.5% solution in a
100-gal. transport tank?
0.5% = 5,000 ppm
Salt needed (g) = 0.00378 g/gal. x 100 gal. x 5,000 ppm
Salt needed (g) = 1,890 g or 4.2 lbs. (1890g = 4.2 lbs.) 454g/lb
The Use
of Salt in Aquaculture
UF/IFAS

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