Fatty acids of omega 3 are in three types, DHA,
EPA, and ALA.
DHA (docosahexaenoic acid) and EPA (eicosapentaenoic acid) are
essential for brain health.
ALA (alpha-linolenic acid) on the other hand
cannot be used by the body unless converted first into DHA and EPA fatty
acids.
3-ounce serving of Striped Bass (roughly the size of a pack of cards)
supplies 800 mg.